Friday, August 10, 2012

Mmmm Good...



What I made for dinner last night.



Stuffed Green Peppers & Corn On The Cob. 


Here they are with just the Spanish rice stuffing.



Dressed up with a little CHEESE.




Piping hot, coming out of the oven.



Mmmm, good.


I made some fresh bruschetta this past week too
with some fresh from the garden tomatoes.

It turned out FAB,
if I must say so myself.





(made with tomotoes, onion, garlic, lemon juice, olive oil)












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